Red Chilii Powder

Red Chilii Powder Specification

Purity(%)
90% To 95%

Product Type
Fresh

Shape
Powder

Processing
Fried

Grade
Food Grade

Shelf Life
3 To 6 Months

Storage
Room Temperature

Red Chilii Powder Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Red Chilii Powder

Experience the Featured Red Chilii Powder, now available as a new must-have in your kitchen! This formidable spice is produced and supplied by trusted manufacturers, suppliers, and traders across India. With a soaring purity level ranging from 90% to 95%, it is food grade and processed by frying, ensuring unassailable flavor and vibrancy. The powders shelf life extends from 3 to 6 months when stored at room temperature. Order today to infuse your dishes with the fiery spirit of Indian Red Chilii Powder, ideal for creating unforgettable meals.

Advantage and Usage Instructions

Red Chilii Powder stands out for its robust flavor and vivid color, enhancing any savory dish. To use, simply sprinkle the powder during cooking, adjusting quantity to taste. Its versatile application is suited for curries, marinades, snacks, and stews. Advantageously, it boosts taste complexity while delivering a warming kick, making it an indispensable spice for kitchens in restaurants, homes, and food processing units.

Export Market, Packaging, and Certification

Red Chilii Powder enjoys a strong presence in main export markets such as the Middle East, Southeast Asia, and Europe. Secure shipping is ensured, with shipped goods packed in moisture-proof, food-safe containers for freshness. Shipments comply with international certifications, guaranteeing quality. Detailed packaging ranges from small pouches to bulk sacks, allowing flexibility for both retail and wholesale orders.

FAQs of Red Chilii Powder:

Q: How should Red Chilii Powder be stored to maintain freshness?

A: Red Chilii Powder should be stored at room temperature in a tightly sealed container, away from moisture and direct sunlight to preserve its flavor and shelf life.

Q: What is the process used to make this Red Chilii Powder unique?

A: This powder is processed by frying, which intensifies its flavor and color, resulting in a distinctive taste and aroma compared to raw or sun-dried variants.

Q: When is the optimal time to add Red Chilii Powder during cooking?

A: It is best to add Red Chilii Powder during the sauting or simmering phase, allowing the spice to blend smoothly and release its full flavor into your dish.

Q: Where can Red Chilii Powder be ideally used for maximum effect?

A: Red Chilii Powder offers maximum effect in curries, sauces, snack coatings, and stews, enriching both domestic and commercial culinary creations.

Q: How does using food-grade Red Chilii Powder benefit your dishes?

A: Food-grade Red Chilii Powder delivers higher purity and safety, contributing bold color, fiery heat, and depth while elevating both taste and nutritional value.